Chef
HRSI. Pakistan
Karachi, Pakistan2024-04-17
HRSI. Pakistan
Karachi, Pakistan2024-04-17
The chef is responsible for overseeing all aspects of food preparation, cooking, and presentation in a restaurant or food service establishment. They lead a team of kitchen staff, ensure high-quality culinary output, and uphold food safety and sanitation standards. The chef plays a key role in menu planning, recipe development, and maintaining kitchen operations.
Key Responsibilities:
Qualifications:
Skills:
Food Preparation, Culinary Skills, Hygiene Management,